For real its everywhere! From the top of maple bars to Seattle lattes and now Seattle’s Black Rock Spirits, has combined Idaho potato vodka with breakfast meat in the new Bakon vodka. If you dig bacon I've heard it "makes delicious Bloody Marys but is just as good mixed with something sweeter". Here is one of the company's sweet recipies:
Chocolate Bakon Martini
Ingredients
2 oz. chocolate liqueur
2 oz. Bakon vodka
Splash of cream
1. Combine ingredients with ice in a cocktail shaker.
2. Shake vigorously.
3. Strain and pour into a sugar-rimmed martini glass.
Available at SoDo Liquor Store, 1702 Fourth Avenue South
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